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UPA Perpustakaan Universitas Jember

Pengaruh Jenis Sari Buah Nanas Dan Lama Waktu Fermentasi Sebagai Upaya Dekafeinasi Biji Kopi Robusta (Coffea canephora)

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Hadiah

Availability
31030202400520S 630.2 SUW p c.1Perpustakaan Pusat UNEJ (Skripsi)Available
Detail Information

Series Title

-

Call Number

S 630.2 SUW p

Publisher

FAPERTA-UNEJ : Jember,

Collation

xvi, 39 hlm,: iII., lamp., tab,; 29 cm

Language

Indonesia

ISBN/ISSN

-

Classification

630.2

Detail Information

Content Type

Teks

Media Type

Buku

Carrier Type

-

Edition

-

Subject(s)

KIMIA PERTANIAN

Specific Detail Info

Bib,: hlm. 36-38

Statement of Responsibility

No other version available