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UPA Perpustakaan Universitas Jember

Karakteristik Produk Vegetable Instant Nugget (Vegiee) Berbahan Dasar Jamur Tiram (Pleurotus ostreatus) Dan Isolated Soy Protein (ISPS) Serta Analisis Kelayakan Usahanya

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Hadiah

Availability
3816202309127S 668.6 PUR k c.1Perpustakaan Pusat UNEJ (Skripsi)Available
Detail Information

Series Title

-

Call Number

S 668.6 PUR k

Publisher

FTP UNEJ : Jember,

Collation

xix, 122 hlm,: iII., lamp., tab,; 29 cm

Language

Indonesia

ISBN/ISSN

-

Classification

668.6

Detail Information

Content Type

Teks

Media Type

Buku

Carrier Type

-

Edition

-

Subject(s)

-

Specific Detail Info

Bib,: hlm. 89-95

Statement of Responsibility

No other version available