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UPA Perpustakaan Universitas Jember

Evaluasi Mutu Fisik Bubuk Bawang Putih Hasil Oven Konveksi

Image of Evaluasi Mutu Fisik Bubuk Bawang Putih Hasil Oven Konveksi

Availability
30203202203052S 641.3526 AYU e c.1Perpustakaan Pusat UNEJ (Tugas Akhir)Available
Detail Information

Series Title

-

Call Number

S 641.3526 AYU e

Publisher

Teknik Pertanian Fak. Teknologi Pertanian UNEJ : Jember,

Collation

xvi, 40 lbr: ill, lamp, tab; 28 cm.

Language

Indonesia

ISBN/ISSN

-

Classification

641.3526

Detail Information

Content Type

-

Media Type

Buku

Carrier Type

-

Edition

-

Subject(s)

GARLIC

Specific Detail Info

29-30

Statement of Responsibility

No other version available