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UPA Perpustakaan Universitas Jember

Kajian aspek ergonomi pada proses pendinginan edamame di PT. Mitratani Dua Tujuh, Jember

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5013S 664.726 INS k c.1Perpustakaan Pusat UNEJ (Skripsi)Available
Detail Information

Series Title

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Call Number

S 664.726 INS k

Publisher

Teknik Peretanian Fak. Teknologi Pertanian UNEJ : Jember,

Collation

xv, 90 lbr.:ill.,lamp;tab;28 cm

Language

ISBN/ISSN

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Classification

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Detail Information

Content Type

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Media Type

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Carrier Type

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Edition

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Subject(s)

EDAMAME

Specific Detail Info

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Statement of Responsibility

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