Web Online Public Access Catalog - Use the search options to find documents quickly

Search Result

Found 311 from your keywords: Author : "MAHARANI"
You currently on page 32 of 32 page(s)
Query took 5.78991 second(s) to complete
Jurnal Penelitian Pangan (JP2) (Indonesian Journal of Food Research), Vol. 1, No. 1, Agustus 2016, No klas SER 363.192.05 JUR j:Pengaruh variasi waktu blanching dan konsentrasi asam sitrat terhadap karakteristik dan aktivitas ekstrak pigmen ubi jalar ungu (Ipomaea batatas L.)

Jurnal Penelitian Pangan (JP2) (Indonesian Journal of Food Research), Vol. 1, No. 1, Agustus 2016, No klas SER 363.192.05 JUR j:Pengaruh variasi waktu blanching dan konsentrasi asam sitrat terhadap karakteristik dan aktivitas ekstrak pigmen ubi jalar ungu (Ipomaea batatas L.)

Call Number : ART 363.192.05 JUR j
Availability : 1 copies available for loan